The noodles and saffron bring on the table all the genuineness of the simple ingredients with which they are prepared. A homemade pasta of durum wheat, flavored with natural products, without dyes and preservatives. Excellent grip in cooking, keep the best of the sauces. They are excellent served with zucchini and fresh cheese, or with whipped cream and diced ham. For a first dish to be more sophisticated, you can taste with beef marrow.