The Offelle al cacao are shortbread biscuits with a unique flavor and the characteristic shape of an oval with pointed ends. A typical product of Lomellina, crunchy and wholesome, made with wheat flour, fresh eggs, butter, sugar, olive oil and cocoa, which gives the characteristic color brunato. Excellent taste, natural or accompanied with a delicious custard. Ideal for breakfast and for a gourmet break. Without preservatives.