List of products by manufacturer Filotea Pastificio
Filotea is a small artisan in the heart of the Marche, which was born with the will to make the dough the same way as it was once. Founded by Francesco and Pietro, the pasta factory was born with the aim of making the dough “more good in the world” to bring on the table a product that is authentic, genuine and healthy as that of the grandmother. Starting from the ancient tradition of egg pasta Filotea is in search of the authentic taste of his own vocation. For this, his creation process is based not only on meticulous processing methods, but also on the careful care of all the stages of production of the dough, starting from the choice of flour, durum wheat semolina and fresh eggs. The egg pasta comes from the rediscovery of the ancient recipe from le marche from the love for traditions, among which the one to make the pastry at home for Sunday lunch. Filotea also offers specialty sauces, artisan, all-natural and made with the best sauce tomatoes in italy. All the raw materials used are genuine and of the highest quality. It also has a space designed to host various events aimed at vocational training, or to pure entertainment: corporate workshops, cooking classes and wine tasting, live music and performances, photographic exhibitions, book presentations,and other events relational. An area in which to have lunch, tasting the pasta along with a glass of wine or a mug of beer: a journey inside the tradition of the marche and not only.