Chestnuts candied in syrup Packaging from 400 gr - drained weight 250 gr
Chestnuts and candied fruit are simply boiled and dipped in a syrup of sugar and glucose. Hand-crafted, they retain all their natural flavor. A real delicacy, ideal to prepare desserts at home. It is recommended that you pour the liquor to taste in a bowl and let it rest upside down for a few days. The brown is so flavored can enrich a bowl of ice cream.