• Chianti Classico DOCG

    Chianti Classico DOCG

    Podere Campriano - Tuscany

  • TRUFFLE TASTING MENU

    TRUFFLE TASTING MENU

    Italian Excellence - Selected for you

  • Jelly offer: gourmet souce for roast, salami and sweets
  • Cherry mustard, typical of Voghera in sweet syrup

    Cherry mustard

    Barbieri - Lombardia

  • Tome with truffles, handmade in olive oil ready to serve

    Tome with truffles

    Inaudi - Piedmont

  • Ratafia liqueur typical of the Val d'aosta sweet and full-bodied cherry flavour

    Ratafia italian liqueur

    La valdotaine - Val d'Aosta

  • Linguine egg pasta, traditional hand-craftsmanship of Marche

    Linguine, egg pasta

    Filotea - Marche

  • Bath-the green sauce typical of the piedmontese parsley, anchovies, garlic

    BAGNETTO VERDE

    Inaudi - Piedmont

  • Offer cream and cosmetic with red wine Barbera
  • Extra jam rosehip 100% natural and is rich in vitamin C

    Extra jam rosehip

    La Valdotaine - Val D'Aosta

  • Extra-virgin olive oil Liguritio 100% Italian cold-pressed

    Extravirgin olive oil Liguritio

    Ranise - Liguria

  • Chopped artichokes, cream, pate, spreadable without preservatives

    Chopped artichokes cream

    Ursini - Abruzzo

  • Bergamot candied organic peel in syrup, bergamot

    Bergamot candied in syrup

    Gangemi - Calabria

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